Spicy Shami Kabab

Shami Kabab



INGREDIENT

  1. boneless beef 1 kg 
  2. dried red chillies whole 10 
  3. medium onion 1 
  4. ginger 1 piece 
  5. garlic 6 cloves 
  6. Garnish: 
  7. channa daal 1/2 cup 
  8. cinnamon stick 1 
  9. large black cardamon 1 
  10. whole black peppers 8 
  11. onins 2 small cubes/chopped 
  12. corriander leaves 
  13. geen chillies 
  14. mint leaves 
  15. egg 1 or 2 optional

METHOD



Boil beef cubes with all the ingredients except the garnishing ones. When the meat is very tender and the water dries grind it finely .Add the garnishing ingredients and make flat rounds. Fry. You may add an egg or two to make kababs that don't break on fryin

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