Roasted Spicy & Spicy Chicken
Ingr......
1 (4 pound) whole chicken, giblets removed
salt and black pepper to taste
2 cup margarine, divided
2 tablespoon onion powder, or to taste
2 stalk celery, leaves removed
D.....
Preheat oven to 400 degrees F (180 degrees C)
Place chicken in a roasting pan, season generously inside and out with salt and pepper. Sprinkle
inside and out with onion powder. Place 4 tablespoons margarine in the chicken cavity.
Arrange dollops of the remaining margarine around the chicken's exterior.
Cut the celery into 4 or 5 pieces, and place in the chicken cavity.
190 degrees F (88 degrees C). Remove from heat, and baste with melted margarine and drippings.
Cover with aluminum foil, and allow to rest about 40 minutes before serving

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